Possibly one of the oldest farms in the area, this 103 year old family run farm provides chemical and preservative free farm fresh local vegetables!

Bob and son, Tim, are some of the most hard working farmers you’ll ever meet, growing an abundance of juicy, fresh veggies the old fashioned way!

Bringing you Spring crops like rhubarb, asparagus and chives; Fall harvest vegetables like pumpkin, squash, and sweet corn on the cob; And in peak season potatoes, onions, and zucchini!

You can always find them around the area at the local farmer’s markets or pop in to the hub to see what they’ve dropped off for you to enjoy!